Kiwi, a small, fuzzy fruit with a sweet-tart flavour and vibrant green flesh, is a nutrient-rich, diabetic-friendly addition to your diet, packed with vitamin C, fibre, and antioxidants for better overall health.
Kiwi is rich in potassium, a vital mineral for heart health. This electrolyte aids in the regulation of blood pressure, lowering the risk of cardiovascular diseases.
Kiwi's fibre and low glycemic index may support blood sugar control, making it beneficial for individuals with diabetes.